IQF Strawberry Puree without Seeds
In Season
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Processing
Strawberries are delivered frozen to the factory, each load is quality assurance sampled for foreign material and physical defects. The strawberry fruits are thawed, inspected and frozen to -18°C or below.
Packing
During packing the strawberries are inspected and the puree produced being weighed and filled into plastic buckets or wax coated cartons. The buckets/cartons are Best Before and Production date coded, check weighed, palletised and stretchwrapped before being returned to store at -23°C to await despatch to the UK, at -18°C.
