Sweetcorn Cobs Daisy Cut 5mm
Baby sweetcorn cobs are delivered fresh to the factory, each load is sampled and assessed for grade, foreign material and physical defects. The cobs are then de-husked, trimmed, cut, blanched, cooled, dewatered, frozen and metal detected. The daisy cut cobs are sampled and assessed against specification. The palletainers are then labelled and transferred to the cold store, where they are stored at –20°C until required for packing.
During packing the daisy cut cobs are inspected before weighing and filling into blue poly lined cartons. The cartons are Best Before and Production date coded, check weighed, palletised and stretch-wrapped before being returned to store at –23°C to await despatch to the UK at –18°C.